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The food and service were amazing. It is an icon with title Down Triangle. Boucherie is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. They may have group dining area. At Boucherie Union Square, a traditional French brasserie and steakhouse, Executive Chef Jerome Dihui prepares a menu of French classics and timeless bistro favorites, in addition to dry-aged steaks. Really love the food here. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I had the branzino, and my friend had the steak frites, both were perfectly prepared! We source our meat here in the USA, and handle… Food was fantastic. Wanted to get some creme brûlée with a friend and they never disappoint with there desserts or food. 15,658 were here. for. Boucherie Union Square, New York City: See 989 unbiased reviews of Boucherie Union Square, rated 4.5 of 5 on Tripadvisor and ranked #7 of 12,998 restaurants in New York City. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. Book now at Boucherie - West Village in New York, NY. Skip to main content 52 South 2nd St., Philadelphia, PA 19106 (267) 606-6313 The staff was super friendly and attentive as well. I highly recommend visiting. BOUCHERIE is a traditional FRENCH restaurant, celebrating Joie de Vivre in the heart of West Village Explore menu, see photos and read 115 reviews: "Especially now during the pandemic and winter coming, Boucherie has an outdoor area with lots of heat lamps and partial shelter so that it is a healthf..."" Skip to Main Content. Highly recommend! They had great covid precautions and felt feet safe. Milk fed veal Bolognese, parmesan. BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. Rack of lamb, mustard, herbs & seasonal vegetables. Would I go again? Steak Sandwich. LES PÂTES. Pancake aux Fruits. Leo was a fantastic services and he was very attentive. Boucherie is one of, if not the best dining experience in the city. NY 10014(US) 212-837-1616. www.boucherie.nyc. Would I go again? New in NYC. NYC - The Official Guide Royal Boucherie is a lively American brasserie from award winning chef Nicholas Elmi. Boucherie is a traditional French restaurant, celebrating joie de vivre in the heart of the West Village. The chef here used to work at the now-closed Pastis in the Meatpacking District, but this place is … Menu for Boucherie West Village: Reviews and photos of Crème Brûlée, Steak Tartare, Profiteroles We came here recommended by my colleague who celebrated birthday at this restaurant, and I must say we left very happy, and we will be returning. Located on the 70th floor of the InterContinental Los Angeles Downtown hotel, La Boucherie is an elegant L.A. steakhouse with a French twist, featuring discreet, intimate private dining and VIP Starlight booths with floor-to-ceiling privacy screens that offer panoramic views of the L.A. skyline. The servers were very friendly, the ambiance was amazing, and I loved how they had framed the menu bar...code (sooo fancy). Boucherie is at one of the busiest corners of the West Village, and it’s huge. $22. Steak Tartare at Boucherie West Village "On a Saturday night finding a Table for 4 without reservations in NYC is almost impossible. Very good service by Akin. View Current Menu. Online menus, items, descriptions and prices for Boucherie Union Square - Restaurant - New York, NY 10003 if it's an adults party with a few children there, sure. Boucherie is a traditional French restaurant, celebrating joie de vivre in the heart of West Village. The appetizers were really good and the mains were amazing. Are you sure you want to delete this question? Definitely recommend! Executive Chef Jerome Dihui, former Chef de Cuisine of Pastis, prepares a menu of French classics and timeless bistro favorites, in addition to the Dry-aged Steaks from the wood fired grill. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Loved the lemon chicken with couscous!! ham and gruyère cheese sandwich, egg & organic mixed greens. Skip to Main Content Accessible NYC. My rib eye steak and perfection, cooked exactly how I wanted it, didn’t need s steak knife, and it melted in my mouth, what more could you ask...for. NYC - The Official Guide. Best brunch ever !! Boucherie Carrollton Menu - View the Menu for Boucherie New Orleans on Zomato for Delivery, Dine-out or Takeaway, Boucherie menu and prices. We prepare each dish with traditional methods of our famous locations in France and serve them with unique, American flair. LUNCH. Highly recommend!More, Great: food, staff, atmosphere, location Whenever someone visits me in the city we go to Boucherie they have something for everyone and always has fabulous service. Explore menu, see photos and read 59 reviews: "Delicious food and amazing stuff" I had the branzino, and my friend had the steak frites, both were perfectly prepared! more. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Are you sure you want to delete this answer? Thank you for the continued love & support. We care about the health and safety of our guests and employees. Boucherie New York City; Boucherie, West Village; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Boucherie Restaurant on Zomato Serves French. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Is this a good place for a birthday dinner with 16 people with kids? chilled vegetables with lemon herb dipping sauce, prime tenderloin, capers, shallots, parsley & quail egg, poached leeks with vinaigrette and fines herbes, Hudson Valley foie gras, onion compote & red wine port sauce, summer tomato tart with goat cheese and olive vinaigrette, grilled octopus, garlic, olive oil, eggplant confit, sundried tomato, organic mixed green salad, haricot vert, tomato, romaine lettuce, croutons, parmesan, white anchovy dressing, Pan seared Ahi tuna, baby arugula, haricots verts, tomato, niçoise olive, organic eggs, potato & balsamic vinaigrette, avocado salad, asparagus, tomato, baby kale, lemon dressing, dry-aged Pat LaFrieda blend, caramelized onions, aged gruyère & french fries, KOW wagyu blend, truffle dijonnaise, caramelized onions, aged gruyere, Pat LaFrieda New York strip, four peppercorn cream sauce & french fries, grilled wagyu top sirloin, roast baby potatoes, sauce Bearnaise & gem lettuce, Grilled and served with poached bone marrow & red wine jus, Bone-in double pork chop, grilled asparagus & cippolini oniono, ham and gruyère cheese sandwich, organic mixed green, wild mushroom ragu and gruyère cheese sandwich, organic mixed greens, tuna, anchovies, nicoise Olive, hard boiled eggs, tomatoes & red onions, Hanger steak, frisée, horseradish, gruyère cheese, pommes frites & caramelized onions, squid ink linguini, sepia, rock shrimp & tomatoes, mushroom ravioli, black truffle beurre fondue & black summer truffles, Fine herbs, mushrooms, goat cheese, spinach, lemon-herb roasted chicken breast, couscous, parsley, tomato, cucumber, feta cheese, Pan seared Salmon with quinoa, celery, carrot, tomato, duck leg confit, potato, onion, garlic, mushrooms & duck jus, mussels, lamb merguez, caramelized onions, shallots, pale ale & french fries, grilled spicy lamb sausage with ratatouille, sea bass filet steamed in parchment, fennel, cherry tomatoes, summer squash, baby onion, red wine-braised beef with carrot, pearl onion, celery, bacon & mushrooms, Vegetarian Friendly, Vegan Options, Gluten Free Options, Commonly known as “the Village” to New Yorkers, it was, Stroll the streets to discover a mix of majestic town. Ps. Toast Avocat et Tomate. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe. $21. $25.00. Online menus, items, descriptions and prices for Petite Boucherie - Restaurant - New York, NY 10014 Like, 300-seats huge. View Current Menu. Great Dinner, food was awesome and service is excellent. Make a reservation today to be instantly treated to our world class service upon stepping through our doors. The Latest All In NYC: Neighborhood Getaways Public Art in NYC Virtual NYC. In a heartbeat, with food and service like this, you don’t mind the prices.More, We had a business overnight in NYC, which is challenging during these times. Went here with my family and the service was amazing. Coq-Au-Vin and the Octopus Salad. Reserve a table at Boucherie Union Square, New York City on Tripadvisor: See 989 unbiased reviews of Boucherie Union Square, rated 4.5 of 5 on Tripadvisor and ranked #7 of 12,992 restaurants in New York City. If it's a children's party, I'd say no. Boucherie is a traditional French restaurant, celebrating joie de vivre in the heart of West Village. We were feeling French did and a friend suggested Boucherie since it's a decent size restaurant and gives… 15,501 were here. In a heartbeat, with food and service like this, you don’t mind the prices. chilled vegetables with lemon herb dipping sauce, prime tenderloin, capers, shallots, parsley & quail egg, poached leeks with vinaigrette and fines herbes, Hudson Valley foie gras, onion compote & red wine port sauce, summer tomato tart with goat cheese and olive vinaigrette, grilled octopus, garlic, olive oil, eggplant confit, sundried tomato, organic mixed green salad, haricot vert, tomato, romaine lettuce, croutons, parmesan, white anchovy dressing, Pan seared Ahi tuna, baby arugula, haricots verts, tomato, niçoise olive, organic eggs, potato & balsamic vinaigrette, avocado salad, asparagus, tomato, baby kale, lemon dressing, dry-aged Pat LaFrieda blend, caramelized onions, aged gruyère & french fries, KOW wagyu blend, truffle dijonnaise, caramelized onions, aged gruyere, Pat LaFrieda New York strip, four peppercorn cream sauce & french fries, grilled wagyu top sirloin, roast baby potatoes, sauce Bearnaise & gem lettuce, Grilled and served with poached bone marrow & red wine jus, Bone-in double pork chop, grilled asparagus & cippolini oniono, ham and gruyère cheese sandwich, organic mixed green, wild mushroom ragu and gruyère cheese sandwich, organic mixed greens, tuna, anchovies, nicoise Olive, hard boiled eggs, tomatoes & red onions, Hanger steak, frisée, horseradish, gruyère cheese, pommes frites & caramelized onions, squid ink linguini, sepia, rock shrimp & tomatoes, mushroom ravioli, black truffle beurre fondue & black summer truffles, Fine herbs, mushrooms, goat cheese, spinach, lemon-herb roasted chicken breast, couscous, parsley, tomato, cucumber, feta cheese, Pan seared Salmon with quinoa, celery, carrot, tomato, duck leg confit, potato, onion, garlic, mushrooms & duck jus, mussels, lamb merguez, caramelized onions, shallots, pale ale & french fries, grilled spicy lamb sausage with ratatouille, sea bass filet steamed in parchment, fennel, cherry tomatoes, summer squash, baby onion, red wine-braised beef with carrot, pearl onion, celery, bacon & mushrooms, anchovy vinaigrette, parmesan & herbed croutons, pan seared Ahi tuna, baby arugula, haricots verts, tomato, niçoise olive, organic eggs, potato & balsamic vinaigrette, Mussels, white wine, butter, shallots, fines herbes, pommes frites, squid ink linguini, sepia, shrimp & tomatoes, grilled wagyu top sirloin, roast baby potatoes, sauce béarnaise, gem lettuce, grilled and served with poached bone marrow and red wine jus, grilled grass-fed ribeye with petit salad, bone-in double pork chop & cippolini onion, rack of lamb, roasted new potatoes, heirloom carrots, cherry tomato, rosemary, 16 oz Pat LaFrieda dry-aged bone-in New York strip, center-cut filet mignon, vegetables & bone marrow bordelaise, 50 oz tomahawk rib-eye, roasted bone marrow & bordelaise, large format signature plate with house selection of sauces and dry-aged meat; 16 oz filet mignon, 16 oz hanger steak & 16 oz bone in New York strip, mussels, white wine, shallots, fines herbes, pommes frites, Grilled spicy lamb sausage with ratatouille, seared scallops, crushed tomatoes, roasted garlic & fennel seed, sea bass filet steamed in parchment, fennel, cherry tomatoes, summer squash, baby onions, Rabbit leg with carrots, turnips, and shallots in mustard-crème fraiche sauce, salmon, brussels sprouts, carrots, parsnip puree, bourbon maple glaze, duck leg confit, potato, onion, mushrooms, garlic, parsley & duck jus, red wine-braised chicken, vegetables, mushrooms & lardons, smoked salmon and asparagus salad with poached eggs, Canadian bacon, poached eggs & hollandaise sauce, smoked salmon, poached eggs & sauce choron, fine herbs, mushrooms, goat cheese & spinach, ham and gruyère cheese sandwich & organic mixed greens, pan seared Salmon with quinoa, celery, carrot, tomato, Kow wagyu blend, truffle dijonnaise, caramelized onions, aged gruyere, 12 oz Pat LaFrieda New York strip, four peppercorn cream sauce & french fries. I had an amazing experience, the food was delicious! Allow us to make your dining experience that much better! Please note, reservations are … Didn’t see large tables the night we went. Monday - Friday 12PM - 3PM. Ravioli. BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. Get quick answers from Boucherie West Village staff and past visitors. Book now at Petite Boucherie in New York, NY. Reserve a table at Boucherie West Village, New York City on Tripadvisor: See 1,012 unbiased reviews of Boucherie West Village, rated 4.5 of 5 on Tripadvisor and ranked #30 of 13,011 restaurants in New York City. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. We are happy to welcome you back to Boucherie. Boucherie Menu It is an icon with title Location Fill. NYC - The Official Guide. Specialties: La Boucherie isn't your typical Orlando steakhouse. 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